Agricultural Innovation in Tropical Food Chains

To offer advanced theoretical, methodological and contextual training and to promote original and internationally competitive research.

To provide the integration of skills in agriculture, agronomic sciences and engineering, and economic science with knowledge related to the specificities of biological, environmental and economic resources, as well as with the societies of tropical regions.

To innovate in the competitiveness of agri-food systems following a socio-ecological and integrative perspective of its particular value chains.