Food Science and Engineering
School of Agriculture
Career prospects
Food industry (animal and vegetable products, oils and oils), oenology and viticulture, quality control, industrial planning and projects, marketing and commercialization strategies, scientific research, consulting, auditing and public administration.
National contest
Vacancies
34
Admission Exams
Um dos seguintes conjuntos: 02 Biologia e Geologia + 19 Matemática A ou 07 Física e Química + 19 Matemática A
Nota mínima de Candidatura
100
Nota mínima das Provas de Ingresso
95
Colocações no ano letivo
2024/25
Grade of the last student admitted – 1st phase
110,00
Grade of the last student admitted – 2nd phase
116.80
Fee – 1st year (indicative)
697,00€
Fee - remaining years (indicative)
697,00€
International student contest
International Student Vacancies
7
Fee – 1st year (indicative)
3 000,00€
Fee - remaining years (indicative)
3 000,00€
Applications
Degree
BSc - Licenciatura's Degree
ECTS
180
Duração em Semestres
6
Time period
Diurno
Language
PT
Accreditation
A3ES Accreditation
Decision date
Accreditation dealine
6
DGES registration
Registation Nr.
R/A-Ef 2072/2011
Registration date
